Adventures with BJ

BJ Golnick has traveled the world for the likes of the National Geographic Channel and Animal Planet – but he always comes home to Fort Lauderdale. read more >

Lauderdale for Locals

Summertime in Fort Lauderdale - when the tourists go home & we're left on our own. Down here though, the party never stops. And in the hot-and-sticky read more >

The Old Ways

The concept was simple: Go to three of Fort Lauderdale’s great longstanding restaurants and ask their head chefs to select and create a dish from Fort read more >

Mayo on Food

Mike Mayo arrived at the Sun-Sentinel in 1989, figuring he’d stay about five years. Nearly three decades later, he’s taken his reporter’s notebook eve read more >

From Beach Town to Downtown

Several hotel developers have pounced on opportunities to build in the downtown area, where a Hampton Inn and the historic Riverside Hotel have had th read more >

A Long Walk

Fort Lauderdale continues to experience rapid, sustained population growth. The question isn’t whether the city will continue changing into a more urb read more >

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Summertime in Fort Lauderdale - when the tourists go home & we're left on our own. Down here though, the party never stops. And in the hot-and-sticky month
BJ Golnick has traveled the world for the likes of the National Geographic Channel and Animal Planet – but he always comes home to Fort Lauderdale.
The concept was simple: Go to three of Fort Lauderdale’s great longstanding restaurants and ask their head chefs to select and create a dish from Fort Laud
Mike Mayo arrived at the Sun-Sentinel in 1989, figuring he’d stay about five years. Nearly three decades later, he’s taken his reporter’s notebook everywhe
Fort Lauderdale continues to experience rapid, sustained population growth.
Several hotel developers have pounced on opportunities to build in the downtown area, where a Hampton Inn and the historic Riverside Hotel have had the mar